Making a Michelada can be as simple or involved as you want it to be. A traditional approach gives you more control over the ingredients, while a ready-to-go option puts more of the preparation into one convenient serving format. Cinco De Mayo takes the latter approach with its Ready-To-Go Cup, available in Classic Michelada and Mango Michelada options.
This guide compares a ready-to-go Michelada mix with a traditional concentrate, then looks at what makes the Cinco De Mayo Ready-To-Go Cup different.
Ready-To-Go Michelada Mix vs. Concentrate
The biggest difference between a ready-to-go Michelada mix and a concentrate is how much preparation is left for the person making the drink.
